Every day, we strive to bring our cuisine to a higher level.
We do this by selecting only the best raw materialsfrom fish products that arrive at the fish stand directly from our boats to the ingredients used in our Kitchen of the Sea.
For this new season, we have chosen to select the best combinations not only in the pot.
Here comes the wine selection Marisqueria, three bottles produced in the Franciacorta (a hilly area located between Brescia and the southern end of Lake Iseo) and specifically chosen to enhance the organoleptic properties of fish-based dishes.
Brut, satén and rosé: three bottles brand Marisqueria to accompany your dinner, lunch or an aperitif in the experience elegant, refined, and suitable for any occasion.
The wine selection Marisqueria born from the encounter with a reality in the sector: the Remouage Franciacorta Remo Baiguini. A chance meeting between the owner of Marisqueria (Domenico De Tullio), and the wines made with passion and dedication from the family Remouage, marked the beginning of a collaboration that has the exclusive on the whole region of puglia.
All the wine brand Marisqueria are made according to the procedures of the the classic method remouage that involves the stages of preparation performed carefully by professionals.
The result is a fresh winefrom perlage light and pleasant to enhance every opportunity of meeting and conviviality for the aperitif.
We have chosen this company and these wines because they contain a lot of our corporate vision.
Care, passion and attention towards the best product possible, every day.
It is our way to take care of each and every customer who chooses our format and our products.
You can find the the selection of bottles of wine to mark Marisqueria directly in the fish market, in the heart of Poggiofraco, Via Mazzitelli 244/246 to Bari.
For information, availability and bookings you can contact us at the number 080 579 8523