Menu

SEA CRUDE

Our variety of raw seafood is very wide, to recognize the day's availability Approach our fish counter and choose your favorite raw seafood. price varies by weight.

  • CAVIALE gr 10 €25,00

    ADAMAS - Exclusive Italian Caviar

  • OYSTERS KYS - BRITTANY
    KYS OYSTERS - BRITTANY €3.5/cad.

    The price is per oyster

  • OSTRICHE LOUET IRLANDA
    OSTRICHE LOUET IRLANDA €3,50/cad.

    The price is per oyster

  • PECORINO SARDO
    PECORINO SARDO € 7,00

ANTIPASTS

If you need a particularly quick appetizer, you can choose our ready-made dishes in trays from our Take Away.

  • CROUTONS, ANCHOVIES AND BUTTER
    CROUTONS, ANCHOVIES AND BUTTER €9,00
  • SALMON TARTARE
    SALMON TARTARE €12,00
  • TUNA TARTARE
    TUNA TARTARE €13,00

FIRST DISHES

We prepare our first courses on the spot and within our seafood kitchen. We use local raw materials and simple, fresh ingredients to enhance each dish.

MAIN DISHES.

If you want, you can choose what you like from our fish counter and ask us to cook it for you with the 30% extra charge for preparation and cooking.

FRITTURE

BREAD € 1.00

HOMEMADE DESSERT

DRINKS

CELLAR

You can pour your favorite wine inside your Chalice directly from the automated dispensers inside our venue.

Bubbles

White

Rosati

Champagne

We don't have table service, here's how it works

ORDER AT CHECKOUT AND PICK UP YOUR "PAGER DISC"

Choose the best fresh fish of the day directly from our fish counter, we will freshly prepare it for you according to local recipes

IS YOUR "PAGING DISK" VIBRATING? PICK UP YOUR ORDER

from PASS COOKING

AT THE END OF THE MEAL COOPERATE WITH US, MAKE RECYCLING

At the end of your lunch or dinner you can place plates, glasses, cutlery and napkins in their respective recycling bins

DO YOU HAVE ALLERGIES OR INTOLERANCES? LET US KNOW AT CHECKOUT BEFORE EACH ORDER.